Neapolitan Pizza Mastery: Advanced Techniques and Creativity

Take your pizza-making skills to the next level with this advanced course designed for passionate pizza enthusiasts and professionals. Dive deep into the art and science of Neapolitan pizza and learn the techniques that make it truly world-class.

What you’ll master:

• Advanced dough-making techniques, including cold fermentation and high hydration
• Understanding flour types and how to customize your dough
• Perfecting your stretching and shaping skills for an airy, beautiful crust
• Creating unique sauces and gourmet toppings using premium ingredients
• Mastering baking in various ovens, including wood-fired and professional setups
• Artistic presentation and pairing your pizza with the right drinks

By the end of this course, you’ll be equipped with the knowledge and skills to craft authentic, creative, and visually stunning Neapolitan pizzas that wow everyone. Perfect for those ready to move beyond the basics and embrace the true artistry of pizza-making!